5000 Series Videos - Thompson Meat Machinery

Thompson 5000 Mixer Mincer Presentation

5000 130 kg min, 2nd Cut, 4 mm Hole Plate, HECS 80 CL

5000 150 kg min, 2nd Cut, 5 mm Hole Plate, HECS 80 CL

5000 Bone Elimination Air Purge-120 kg min, 2nd Cut, 3 mm Hole Plate, HECS

5000 458 kg Batch, Auto Load, Add Ingredients, Mix, PLC Demo

5000 - 1st Cut, 600 kg Hopper Capacity, 4 Speed Mince Feedscrew Speed

5000 - 1st Cut, 155 kg min, 8 mm Hole Plate, 4th Speed

5000 - Primals 1st Cut 3 mm Plate, Product Temp -3° C to -7° C

5000 Discharge Door Unload, No Mincing, Meatball Recipe incl Cheese Cubes, Herbs

5000 - 300 kg Pork Sausage Batch Mix Ingredients & Water 1 min 35 sec-Complete Cycle

5000 - Last 15 Kg of Batch - Feedscrew Efficiency, Bowl Cleanliness at Batch End

5000 - Automatic Lid Opening, 5 inch HMI Controller

5000 - CO2 Bottom Injection Reducing Temperature 8.5°C to 0°C, 30 sec CO2 Injection