The Best Expertise In Meet Processing Equipment.

5600 Series Hopper/Discharge

5000 Series

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Features

1st Cut Mincing Production Rates Processing Fresh Meat through 13 mm Hole Plate

6,000 kg/hr or 100kg/min 1st cut through 13mm “56” hole plate

8,000 kg/hr or 130kg/min 1st with upgraded “66” HECS & Mince VFD

2nd Cut Mince in Production Rates Processing Fresh Meat through 4 mm Hole Plate

3,600 kg/hr or 60kg/min 2nd cut through 13 mm “56” hole plate

7,500 kg/hr or 130 kg/min 2nd with upgraded “66” HECS & Mince VFD

Photo Gallery

Options

66 220mm H.E.C.S High Efficiency Cutting System

22kW Mince Gear Motor Drive

End Discharge Chute

Variable Frequency Drives (VFD) Mix Paddles

Variable Frequency Drives (VFD) Mince Feedscrew

PLC Program Logic Control with Human Machine Interface

Polished Bowl and Paddles

Pneumatic Feedscrew Ejector

Step and Platform Assembly

Hopper Swing Guard-Interlocked

Inspection Mirror Feedscrew Trolley Remote Control on Inspection Step

Interlocked Guard C/W Time Out Lock

Safety Interlock Discharge Guard with Time Out

Bone Elimination System Pneumatic Air Purge

Auto Reverse Feedscrew

Feedscrew Trolley

CO2 Bottom Cooling Injection and Top Injection through Snow Cones

Hydraulic Operated Heavy-Duty Lid for CO2

Light Curtains

Plenum To Rear of Machine for CO2 Cross Flow Extraction

Water Monitoring with PLC Control System

Temperature Readout(Check Detail Of Existing)

Scale Stand

Grill Lid

Lid Auto Release

Description & Dimension

5600 Series Hopper/Discharge

Thompson 5600 mixer mincer is a most effective universal mixer mincer design to produce highest quality finish product in all food processing facilities. The quality of the product produced from the Thompson 5600 mixer mincer will assist in increasing business growth from the exceptional quality of the product produced. The 5600 Mixer Mincer has the same exceptional high output mince production rate & Twin shaft overlapping mixing paddle system as the 5500 Mixer Mincer explanation on previous page. The 5600 Mixer Mincer has a larger capacity including integrated hopper, more heavy-duty construction built for long life producing high volumes of mince and processed product

5600 Standard Design Benefits Include:
• Extended Hopper-Integrated
• Twin Shaft Overlapping Paddles
• 5600 S/S Cast Feedscrew Channel with Spiral Flighting
Increase Production Output Rate

Details & Characteristics

5600 Series Hopper/Discharge

5000 Series

MIX BATCH CAPACITY 600 KG TO 800 KG 1st Cut Mincing Production Rates Achievable Processing Fresh Meat through 13 mm Hole Plate
• 6,000 kg/hr or 100 kg/min 1st cut through 13 mm “56” hole
plate
• 8,000 kg/hr or 130 kg/min 1st cut with upgraded “66”HECS
& Mince VFD

2nd Cut Mince in Production Rates Achievable Processing Fresh Meat through 4 mm Hole Plate
• 3,600 kg/hr or 60 kg/min 2nd cut through 4 mm “56” hole
plate
• 7,500 kg/hr or 130 kg/min 2nd cut with upgraded “66”HECS
& Mince VFD
Various combinations of the following optional specifications will provide the ultimate mixer mincer for your processing facility

Product Performance

Product

10mm Hole Plate kg/hour

5mm Hole Plate kg/hour

3mm Hole Plate kg/hour

Primary Cut

8000

Secondary Cut

7500

Production rates are dependent on the product and temperature of the product

Videos

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Thompson 5000 Series Mixer Mincer

Thompson 5000 MM Demonstrating Specific Operations

a) 5000 130 kg min, 2nd Cut, 4 mm Hole Plate, HECS 80 CL.m4v

b) 5000 150 kg min, 2nd Cut, 5 mm Hole Plate, HECS 80 CL.m4v

c) 5000 Bone Elimination Air Purge-120 kg min, 2nd Cut, 3 mm Hole Plate, HECS..m4v

d) 5000 Bone Elimination Air Purge-120 kg min, 2nd Cut, 3 mm Hole Plate, HECS..m4v

e) 5000 458 kg Batch, Auto Load, Add Ingredients, Mix, PLC Demo.m4v

f) 5000 – 1st Cut, 600 kg Hopper Capacity, 4 Speed Mince Feedscrew Speed.m4v

g) 5000 – 1st Cut, 155 kg min, 8 mm Hole Plate, 4th Speed.m4v

h) 5000 – Primals 1st Cut 3 mm Plate, Product Temp -3° C to -7° C.m4v

i) 5000 Discharge Door Unload, No Mincing, Meatball Recipe incl Cheese Cubes, Herbs.m4v

j) 5000 – 300 kg Pork Sausage Batch Mix Ingredients & Water 1 min 35 sec-Complete Cycle.m4v

k) 5000 – Last 15 Kg of Batch – Feedscrew Efficiency, Bowl Cleanliness at Batch End.m4v

l) 5000 – Automatic Lid Opening, 5 inch HMI Controller.m4v

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